Carrot gets its characteristic and bright orange colour from β-carotene, which is metabolised into vitamin A in humans when bile salts are present in the intestines. Carrots are also rich in dietary fibre, antioxidants, and minerals.


 

• The Round Zucchini plant is a very popular heirloom squash variety that grows extremely quickly - only 45 days!
  
• Grows as a compact bush size plant (not as a vine)
  
• Produces delicious and beautiful  3" round fruits with yellow flesh
  
• Fast-growing summer squash produces large yields
  
• Perfect for growing in small spaces
• Days to Maturity | 45 days

Additional Details

Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 

• One of the key characteristics of crisphead lettuce is its high water content, which contributes to its refreshing crunch. This variety is also low in calories, making it a healthy choice for those looking to maintain a balanced diet. In addition, crisphead lettuce is a good source of vitamins A and K, as well as folate.
  

• Crisphead lettuce is a type of compact butterhead lettuce that forms tight, dense heads. This variety is popular for its crisp texture and mild flavor, making it a versatile option for salads, sandwiches, and wraps.

• Day to Maturity | 65 days
  
  
• Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.
  
  Click here for complete Lettuce grow guide

The Ashley cucumber is a popular variety among gardeners, particularly those interested in cultivating high-quality vegetables. This cucumber type is known for its exceptional flavor, crisp texture, and versatility in culinary applications. The Ashley cucumber is classified as a slicing cucumber, making it ideal for fresh consumption in salads, sandwiches, or as a refreshing snack.

One of the defining characteristics of the Ashley cucumber is its growth habit. It is a vigorous, high-yielding plant that can produce an abundance of fruit throughout the growing season. Typically, the Ashley cucumber reaches maturity approximately 55 to 60 days after planting, allowing for a relatively quick turnaround from seed to harvest. This rapid growth cycle is particularly advantageous for gardeners looking to maximize their vegetable output within a limited timeframe.

In terms of physical attributes, the Ashley cucumber is characterized by its dark green skin, which is smooth and free from spines. The fruit typically grows to a length of about 8 to 10 inches, making it a suitable size for slicing. The flesh of the Ashley cucumber is firm and has a mild, sweet flavor profile, which is often preferred by consumers over other cucumber varieties.

From a nutritional standpoint, cucumbers, including the Ashley variety, are low in calories and high in water content, making them an excellent choice for hydration. They also provide essential vitamins and minerals, such as vitamin K, vitamin C, and potassium. Incorporating Ashley cucumbers into a balanced diet can contribute to overall health and wellness.

When cultivating Ashley cucumbers, it is important to consider their growing conditions. This variety thrives in well-drained, fertile soil with a pH level between 6.0 and 6.8. Adequate sunlight is crucial, as Ashley cucumbers require at least 6 to 8 hours of direct sunlight per day for optimal growth. Regular watering is also essential, particularly during dry spells, to ensure consistent moisture levels in the soil.

In terms of pest and disease management, the Ashley cucumber is relatively resilient; however, gardeners should remain vigilant for common cucumber pests such as aphids and cucumber beetles. Implementing integrated pest management strategies, including crop rotation and the use of beneficial insects, can help mitigate potential infestations.

In conclusion, the Ashley cucumber variety is an excellent choice for both novice and experienced gardeners. Its rapid growth, high yield, and superior taste make it a valuable addition to any vegetable garden. By providing the appropriate growing conditions and care, gardeners can enjoy a bountiful harvest of Ashley cucumbers, contributing to a diverse and nutritious diet.

Click here for complete Cucumber grow guide

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Roman Chamomile, also called English Chamomile, has been cultivated as a medicinal herb since Medieval times. This hardy, aromatic, mat-forming groundcover perennial in the daisy family produces small white flowers with large yellow solid cone centers and aromatic, fern-like foliage. Easily spreads through both reseeding and creeping roots, and can become invasive. Use it to fill in space between stones or pavers, or create a fragrant, low-maintenance “chamomile lawn” like the royals do at Buckingham Palace. Both the apple-scented flowers and stems are used fresh or dried, and steeped into a calming herbal tea sipped before beddy-bye time.

Apple fragrance
Grows 3"-6" tall
Can be invasive
Good for containers

As a companion plant, it attracts pollinators and beneficial insects; repels cabbage moths, cabbage white fly, cabbage worms, cucumber beetles, and mosquitoes; and is said to increase the fragrance and flavor of aromatic herbs such as basil, mint, oregano, rosemary, sage, and thyme.

German Chamomile has many of the same uses as Roman Chamomile, but it’s a tall, bushy annual with more, but smaller flowers. You can determine which type of Chamomile you have if you cut open the yellow center of the flower. German has hollow centers while Roman has solid ones.

As a medicinal herb, Chamomile has been used internally to treat allergies, anxiety, arthritis, asthma, colds, colic, cough, flatulence, gum disease, headache, indigestion, inflammation, insomnia, irritable bowel syndrome (IBS), menstrual cramps, morning sickness, stress, nervousness, restlessness, and stomach upset, and externally to treat burns, earache, hemorrhoids, mouth sores, skin problems, sunburns, teething pain, tired eyes, toothache, and wounds.

⚠️ Medicinal properties are presented as information only, and are not a recommendation or prescription for use. Consult a medical professional before using any herb medicinally.

SEED PLANTING TIPS

• Botanical name: Chamaemelum nobile
• Life cycle: Herbaceous perennial
• Hardiness zones: 4-9
• Planting season: Spring, summer, fall
• Days to maturity: 60-65 days
• Depth to plant seeds: Lightly cover - seeds need light to germinate
• Days to germinate (sprout): 7-14 days
• Germination soil temps: 55F-70F
• Spacing between plants: 6"-9" apart
• Spacing between rows: 18"-24" apart
• # of plants per sq. ft.: Appx. 4 plants per sq. ft.
• Soil types: Sandy, loamy, silty, chalky, shallow, poor, rich, moist, well-drained
• Soil pH: 5.5-7.5
• Sun needs: Full sun, part shade
• Water needs: Low - do not overwater
• Cold stratify: No
• Frost tolerant: Yes
• Heat tolerant: No
• Drought tolerant: Yes
• Deer resistant: Yes
• Culinary use: No
• Medicinal use: Yes

Good companion plants: Basil, Bean, Broccoli, Brussels Sprouts, Cabbage, Carrot, Cauliflower, Chives, Collards, Cucumber, Fava Bean, Garlic, Hyssop, Kale, Lavender, Marigold, Mint, Mustard, Onion, Oregano, Pepper, Parsley, Rosemary, Soybean, Sage, Thyme, Squash, Tomato, Zucchini

More facts about Chamomile:

• Chamomile helps combat headaches, toothaches, and earaches.
  
• Sometimes known as "the plant doctor", because it is thought to help the growth and health of many other plants, especially ones that produce essential oils.
• Thought to increase production of those oils, making certain herbs, like mints (spearmint, sage, oregano) and basil stronger in scent and flavor.
  
• Can be taken as a herbal tea, two teaspoons of dried flower per cup of tea, which should be steeped for ten to fifteen minutes while covered to avoid evaporation of the volatile oils. 

See Chamomile Recipes & Growing Tips on our Pinterest Board

The Rattlesnake Pole Bean is as delicious as it is beautiful. Long purple-and-green streaked pods dangle from strong 10' vines, with streaked beige beans inside. Like its namesnake, it’s not bothered by heat, humidity, or drought. If you hear it rattle, it has probably dried on the vine. Grow alongside other streaked beans, like Tongue of Fire and Borlotti.

• Easy to grow
• Heat tolerant
• Long pods up to 8"-10”
• Eat fresh or dried

SEED PLANTING TIPS

• Botanical name: Phaseolus vulgaris
• Depth to plant seeds: 1" deep
• Spacing between plants: 5" apart
• Spacing between rows: 18"-24" apart
• Days to germinate (sprout): 8-14 days
• Germination soil temps: 70F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 4 plants per sq. ft.
• Days to maturity: 70-75 days

Click here to view our full Bean grow guide

Good companion plants: Cucumber, Pea, Rosemary, Thyme, Tomato

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• Wormwood is a very bitter plant with a long history of use as a medicinal herb
  
  - Acts as a natural wasp repellant - many people plant wormwood as a garden border
  
  - It is valued especially for its tonic effect on the liver, gallbladder and digestive system
  
  - It is an extremely useful medicine for those with weak and under-active digestion
  
  - It is known to increase stomach acid and bile production, improving digestion along with the absorption of nutrients
  
  
• Days to Maturity | 65 days

Additional Details

Wormwood also eases wind and bloating and, if taken regularly, helps the body return to full vitality after a prolonged illness.  Use with caution, the plant should be taken internally in small doses for short-term treatment only, preferably under the supervision of a qualified practitioner. It should not be prescribed for children or pregnant women.

The Sunspot (Dwarf) sunflower, scientifically known as Helianthus annuus, is a popular choice among gardeners seeking to add vibrant color and visual interest to their outdoor spaces. This particular variety is characterized by its compact growth habit, typically reaching heights of 12 to 24 inches, making it ideal for smaller gardens or container planting.

One of the most notable features of the Sunspot sunflower is its large, round flower heads, which can measure up to 8 inches in diameter. These striking blooms are composed of bright yellow petals surrounding a central disc filled with seeds, attracting a variety of pollinators, including bees and butterflies. In fact, studies have shown that sunflowers can increase pollinator activity in gardens by up to 50%, enhancing the overall biodiversity of the area.

In terms of cultivation, the Sunspot sunflower thrives in full sun and well-drained soil, preferring a pH level between 6.0 and 7.5. It is essential to provide adequate spacing, typically 12 to 18 inches apart, to allow for proper air circulation and growth. The Sunspot sunflower is also known for its resilience, exhibiting a tolerance to drought conditions once established, which can be beneficial in regions with variable rainfall.

From a nutritional perspective, the seeds produced by the Sunspot sunflower are rich in essential fatty acids, protein, and various vitamins and minerals. They can be harvested for consumption or left in the garden to provide food for birds during the winter months. Approximately 30% of the seed's weight is composed of oil, making it a valuable crop for both ornamental and agricultural purposes.

In addition to their aesthetic and ecological benefits, Sunspot sunflowers can also serve as effective companions in vegetable gardens. Their tall, sturdy stems can provide support for climbing plants, while their presence can deter certain pests. Research indicates that planting sunflowers alongside crops such as tomatoes and peppers can reduce pest populations by up to 20%, promoting healthier plant growth.

In summary, the Sunspot (Dwarf) sunflower is a versatile and beneficial addition to any garden. Its compact size, striking appearance, and ability to attract pollinators make it an excellent choice for both novice and experienced gardeners. 

• Flavorful dark green crinkled lettuce
  
  - Chef's all around the country grow this variety to include in salads and garnishes
  
  - Very popular and easy to grow from seed
  
  - Does not require a lot of space to grow
  
  
• Days to Maturity | 65 days
  
  
• Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.
  
  Click here for complete Lettuce grow guide

The Jade Bush Bean produces very sweet, tender 7" pods. These stringless beans grow on a strong plant, high off the ground for quick picking, and their deep green color makes them easy to spot among the leaves. This gem maintains production even in high temperatures.

• Easy to grow
• Stringless variety
• Sweet, tender 7" pods
• Tolerates high temperatures

SEED PLANTING TIPS

• Botanical name: Phaseolus vulgaris
• Depth to plant seeds: 1" deep
• Spacing between plants: 4" apart
• Spacing between rows: 18"-24" apart
• Days to germinate (sprout): 5-10 days
• Germination soil temps: 70F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer, fall
• # of plants per sq. ft.: Appx. 4 plants per sq. ft.
• Days to maturity: 55-60 days

Click here to view our full Bean grow guide

Good companion plants: Cucumber, Pea, Rosemary, Thyme, Tomato

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• The Cocozelle squash is an Italian heirloom bush type zucchini that produces excellent yields of dark green squash with light green stripes
  
• Grows as a compact bush size plant (not as a vine)
  
• Extremely flavorful and tender
  
• Best when harvested at 12" long or smaller
  
• Makes a great variety for slicing, frying, and steaming
  
• Pick the fruits often (when they are young) to have a longer harvest
  
• The Bush type plant is perfect for small gardens and containers
• Days to Maturity | 50 days

Additional Details

Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash).
 

• The most productive pea variety suitable for warm weather
  
  - Wando peas also tolerates the cold extremely well for early sowing
  
  - Bush variety
  
  
• Days to Maturity | 65 days
  
  Pea Seeds | Peas are a cool season vegetable, and do best in a climate where there are two months of cool growing weather, either spring planting in the northern regions or fall planting in the warmer, southern regions. Plant seeds 4"-6" apart.
  
  Click here for complete Pea grow guide

Additional Details

Peas are high in vitamin A, vitamin C, B vitamins and lutein. Dry weight is about one-quarter protein and one-quarter sugar.

The Rio Grande Tomato is a classic plum/paste tomato that gets along with heat, humidity, and drought, but that’s only one of its maravilloso qualities. The plant produces muchos bright red, egg-shaped fruits with a flavor that’s well-balanced between dulce and acidic. Especially bueno for pastes and sauces, but it wouldn’t mind being chopped up into fresh pico de gallo with a little onion, jalapeño, and cilantro.

• Heat tolerant
• Sweet and acidic
• High yields
• Good for Southern jardines

SEED PLANTING INFO

• Botanical name: Solanum lycopersicum
• Growth type: Determinate, tomato cage support, no pruning
• Tomato size: Medium
• Depth to plant seeds: .25" deep
• Spacing between plants: 24" apart
• Spacing between rows: 36"-48" apart
• Days to germinate (sprout): 7-14 days
• Germination soil temps: 75F-95F
• Soil needs: 6.0-6.5 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
• Days to maturity: 75-80 days

Click here to view our full Tomato grow guide

Good companion plants: Basil, Borage, Onion, Parsley, Pepper

You say you want a cherry tomato that is not red? And small enough to eat a handful in the garden? And sweet enough to be called a treat? Behold the White Cherry Tomato. The 1" fruit ripens from white to pale yellow, and has a super sweet, tangy flavor. Toss these little darlings on a bed of Red Leaf Lettuce for a beautiful & delicious salad. 

• Sweet, tangy flavor
• High yields
• Early producer
• Darkens with direct sun exposure

SEED PLANTING TIPS

• Botanical name: Solanum lycopersicum
• Growth type: Indeterminate, trellis support, regular pruning 
• Tomato size: Small (1" round)
• Depth to plant seeds: 1/8" deep
• Spacing between plants: 24" apart
• Spacing between rows: 36"-48" apart
• Days to germinate (sprout): 7-14 days
• Germination soil temps: 75F-95F
• Soil needs: 6.0-6.5 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
• Days to maturity: 70-75 days

Click here to view our full Tomato grow guide

Good companion plants: Basil, Borage, Onion, Parsley, Pepper

The Abraham (Abe) Lincoln Tomato has an honest 100-year history of producing large 1-2 lb tomatoes. They turn deep red when ripe, with old-fashioned tomato flavor. Eat this slicer fresh with a little salt and pepper, but save a few of these juicy fruits to make ketchup, sauce, and juice.

• Meaty and juicy
• Dark red color
• Slightly acidic
• Small seed core

SEED PLANTING TIPS

• Botanical name: Solanum lycopersicum
• Growth type: Indeterminate, trellis support, regular pruning
• Tomato size: Large
• Depth to plant seeds: .25" deep
• Spacing between plants: 24" apart
• Spacing between rows: 36"-48" apart
• Days to germinate (sprout): 7-14 days
• Germination soil temps: 75F-95F
• Soil needs: 6.0-6.5 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
• Days to maturity: 80-90 days

Good companion plants: Basil, Borage, Onion, Parsley, Pepper

• Red Grano onions are medium-sized red onions
  
  - A perfect variety for slicing and canning
  
  - A crisp and mild flavored onion
  
  - Short day onion
  
  
• Days to Maturity | 120 days
  
  Onion Seeds | Onions are easy to grow, have a fairly short growing period and take up little space in the garden. Plant onions 1/4 inch deep and 3 to 4 inches apart in double rows, leaving 6 to 10 inches between rows.
  
  Click here for complete Onion grow guide

• The Michihili cabbage is a rare Chinese variety that produces a cylindrical, leafy head which measures 16" long and 6" across
  
  - The light green leaves are very tender and delicious
  
  - They are perfect for stir-fry and pickling
  
  - Grows really well in mild climates
  
  
• Days to Maturity | 70 days
  
  
• Cabbage Seeds | Cabbage is an annual cool-season crop, hardy to frost and light freezes. Plant in rows 2 1/2 feet apart, with 12-16 inches between plants.
  
  Click here for complete Cabbage grow guide

Additional Details

Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

• Beautiful red lettuce leaves
  
  
• Curly leaves with really nice texture and color
  
  
• Extremely popular amongst gourmet chefs and restaurants
  
  
• Easy to grow and does not  require a lot of space
  
  
• Days to Maturity | 50 days
  
  
• Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.
  
  Click here for complete Lettuce grow guide

Not only does the Tongue of Fire Bush Bean have one of the best names for a vegetable, this Italian heirloom bean produces beautiful, flavorful wide cranberry streaked pods. Originally collected in Tierra del Fuego on the tip of South America, it produces 6"-7" long pods on a compact plant. Eat it young as a green bean, shell it when it matures, or let it dry and cook the large beans as you would kidney beans.

• Easy to grow
• High yielding
• Beautiful and delicious
• 6"-7" long pods

SEED PLANTING TIPS

• Botanical name: Phaseolus vulgaris
  
• Depth to plant seeds: 1" deep
  
• Spacing between plants: 4" apart
  
• Spacing between rows: 18"-24" apart
• Days to germinate (sprout): 5-10 days
  
• Germination soil temps: 70F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
  
• Frost hardy: No
• Planting season: Spring, summer, fall
  
• # of plants per sq. ft.: Appx. 4 plants per sq. ft.
  
• Days to maturity: 55-90 days
  

Click here to view our full Bean grow guide

Good companion plants: Cucumber, Pea, Rosemary, Thyme, Tomato

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• These pretty radishes aren’t all show, they’re also really delicious and versatile! Watermelon radishes can be eaten raw, pickled, or cooked
  
• Unique and rare heirloom radish variety
• Looks amazing
  
• Very large white radish with pink/red flesh giving the appearance of watermelon
  
• Excellent for gourmet culinary dishes
  
• Produces large tops for easy picking
  
• Days to Maturity | 50-60 days
  
  

Additional Details

Radishes are rich in ascorbic acid, folic acid, and potassium. They are a good source of vitamin B6, riboflavin, magnesium, copper, and calcium. One cup of sliced red radish bulbs provides approximately 20 calories, largely from carbohydrates
 

The Provider Bush Bean is great for all you impatient gardeners. It germinates in cool soil, so you can direct sow earlier than other beans, and matures in only 50 days. This high-yielding compact plant provides delicious 5"-6" stringless pods with purple beans inside.

• Germinates in cool soil
• Matures quickly—50 days
• Heavy producer
• Stringless variety

SEED PLANTING TIPS

• Botanical name: Phaseolus vulgaris
• Depth to plant seeds: 1" deep
• Spacing between plants: 4" apart
• Spacing between rows: 18"-24" apart
• Days to germinate (sprout): 5-10 days
• Germination soil temps: 60F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer, fall
• # of plants per sq. ft.: Appx. 4 plants per sq. ft.
• Days to maturity: 50-55 days

Click here to view our full Bean grow guide

Good companion plants: Cucumber, Pea, Rosemary, Thyme, Tomato

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• The Sparkler Egg Radish is just as the name suggests ... a mix of round red and white radishes
  
  - Excellent in salads
  
  - Extremely easy to grow
  
  - Grows well in small spaces
  
  
• Days to Maturity | 25-30 days

Additional Details

Radishes are rich in ascorbic acid, folic acid, and potassium. They are a good source of vitamin B6, riboflavin, magnesium, copper, and calcium. One cup of sliced red radish bulbs provides approximately 20 calories, largely from carbohydrates
 

• Looks similar to large scallions and has an onion flavor
  
  - The foliage is green with white bottoms
  
  - Leek can be planted up to 4 weeks before last frost
  
  
• Days to Maturity | 90-110 days
  
  
• Leek Seeds | Plant leeks in the spring, and late in the summer or fall. Plant leek seedlings 8-10 inches apart.
  
  Click here for complete Leek grow guide

Additional Details

The leek is one of the national emblems of Wales, worn along with the daffodil (in Welsh, the daffodil is known as "Peter's Leek," Cenhinen Bedr) on St. David’s Day.

Includes a mix of the 23 of the most popular flower varieties known to attract Hummingbirds and Butterflies!  Scatter this mix of seeds in your garden for the most beautiful assortment of flowers you've ever seen.

This mix includes all of the following seed varieties:

	GENUS/ SPECIES	COMMON NAME	PLANT TYPE	PLANT HEIGHT (inches)	FLOWER COLORS
	1. Asclepias tuberosa	Butterfly Milkweed	Perennial	24 to 36	Orange
	2. Aquilegia caerulea	Mrs. Scott Elliot	Perennial	24 to 36	Yellow/Red/Violet/Blue
	3. Antirrhinum tetra	Snapdragon	Annual	24 to 36	Lavender/Yellow/Pink/White
	4. Callistephus chinensis	Aster	Annual	24 to 36	Blue/Pink/White/Purple
	5. Cosmos bipinnatus	Cosmos Sensation Mix	Annual	36 to 60	White/Pink/Crimson/Rose
	6. Cynoglossum amabile	Chinese Forget Me Not	Annual/ Biannual	18 to 20	Blue
	7. Delphinium consolida	Larkspur Giant Imperial Mix	Annual	12 to 26	White/Pink/Blue/Violet
	8. Digitalis purpurea	Foxglove	Biannual/ Perrenial	24 to 48	Purple/Cream
	9. Gilia tricolor	Bird's Eyes	Annual	12 to 18	Lavender-White
	10. Lavatera trimestris	Treemallow	Annual	24 to 48	White/Pink
	11. Linaria maroccana	Toadflax	Annual	12 to 24	Pink/Yellow/Violet
	12. Lobularia maritima	Alyssum, Carpet of Snow	Annual	8 to 16	White
	13. Lychnis chalcedonica	Maltese Cross	Perennial	24 to 36	Scarlet
	14. Mirabilis jalapa	Four O'clock	Tender Perennial	12 to 24	Red/Pink/Yellow.White
	15. Monarda citriodora	Lemon Mint	Annual	12 to 24	Lavender/White
	16. Nicotiana alata	Tobacco Plant	Annual	12 to 24	Red/White/Green/Yellow
	17. Papaver rhoeas	Red Corn Poppy	Annual	12 to 30	Red
	18. Penstemon strictus	Gloxinia Penstemon	Perennial	24 to 36	Blue
	19. Salvia coccinea	Scarlet Sage	Annual/ Perennial	12 to 24	Red
	20. Silene armeria	Catchfly	Annual/ Biannual	16 to 22	Pink
	21. Tagetes erecta	Marigold Crackerjack	Annual	24 to 36	Yellow/Orange
	22. Tropaeolum majus	Nasturtium Dwarf Jewel	Annual	12 to 36	Red/Yellow/Orange/Pink
	23. Zinnia elegans	Zinnia	Annual	12 to 36	White/Purple/Yellow/Orange/Red

• Easy to grow crisp leaf lettuce variety
  
  - Grows really well in containers and tight spaces
  
  - Perfect for hydroponic growers
  
  - Excellent for salads and other culinary dishes
  
  - A popular variety of lettuce for many chefs
  
  
• Days to Maturity | 65 days
  
  
• Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.
  
  Click here for complete Lettuce grow guide

• These seeds produce heavy yields of rose colored white stripe teardrop shaped eggplants
  
  - Pandora Striped eggplants are extremely tender and delicious
  
  - Perfect for home gardens and market growers
  
  - Great addition to any gourmet meal
  
  
• Days to Maturity | 75-80 days
  
  
• Eggplant Seeds | Start seed indoors to allow at least 10 weeks for young plants to develop. Plant in rows 3 feet apart, with 2 feet between plants.
  
  Click here for complete Eggplant grow guide

• Sweet mild flavor.
  
  - Certified Organic.
  
  - These sprouts are actually larger and more flavorful than alfalfa sprouts and make a great addition to sandwiches and salads.
  
  - If you like Clover sprouts, make sure to check out Alfalfa sprouts.

Did you know? Clover contains high concentrations of isoflavones which are thought to have powerful anti-cancer properties. Clover flavor is a lot like alfalfa; mild and nutty. Sprouts last better if stored in the fridge.

• This rare white heirloom eggplant variety produces ivory-white skinned eggplant and is a very early producer of 5-6 inch long fruit
  
  - The flesh of this eggplant is snow white
  
  - It has a succulent mushroom-like flavor that is absolutely delicious! 
  
  
• Days to Maturity | 70 days
  
  
• Eggplant Seeds | Start seed indoors to allow at least 10 weeks for young plants to develop. Plant in rows 3 feet apart, with 2 feet between plants.
  
  Click here for complete Eggplant grow guide

The Fresno Chili Pepper is a fun one to follow as it grows. The immature green fruit starts out pointing upward, and has a green, grassy flavor with mild heat. As the color changes through orange to bright red, the fruit hangs down, and the flavor changes to smoky and fruity with a bit more heat than a Jalapeño. These 3" tapered peppers are large enough to stuff, and small enough to pickle. Traditionally used to liven up ceviche, but it’s okay to grill that fish instead and make tacos topped with Fresno chili sauce. Excellent for roasting on the BBQ - or even pickling.

• High yields
• Smoky, fruity flavor
• Harvest any color
• Good for containers

SEED PLANTING TIPS

• Botanical name: Capsicum annuum
• Pepper length: 2"-3"
• Scoville heat units (SHU): 2,500-10,000/medium
• Plant support: Tomato cage or stake
• Depth to plant seeds: .25" deep
• Spacing between plants: 18"-24"apart
• Spacing between rows: 24"-36" apart
• Days to germinate (sprout): 7-21 days
• Germination soil temps: 75F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 1 plant per sq. ft.
• Days to maturity: 75-80 days

Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

• The tom thumb lettuce produces a small, round head with delicate yet delicious leaves
  
  - This variety can be planted close together
  
  - Ideal for small spaces
  
  - Grows well in containers on a patio or windowsill
  
  
• Days to Maturity | 45 days
  
  
• Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.
  
  Click here for complete Lettuce grow guide

Chervil, also called French Parsley and Garden Chervil, is an ancient aromatic annual in the parsley family, with similar fern-like leaves, tiny white flowers, and a sweet flavor that’s a delicate mix of parsley, anise, and pepper. Leaves, stems, seeds, and flowers are all edible. It prefers growing in part shade in moist soil with cool temps, so it’s good for indoor gardens or fall/winter gardens in mild climates. An important ingredient in fines herbes, along with chives, parsley, and tarragon, used extensively in French gourmet cooking. Loses its flavor when dried, so chop or chiffonade to add a freshness to salads, dressings, herb butter, sauces, seafood, peas, poultry, green beans, carrots, eggs, and herbal tea.

As a companion plant, it attracts pollinators and beneficial insects, and repels ants, aphids, slugs, and snails.

As a medicinal herb, Chervil has been used internally to treat arthritis, bronchitis, congestion, cough, gum disease, hiccups, low blood pressure, menstrual cramps, skin problems, and swelling, and externally to treat painful joints, tired eyes, and wounds.

YIELD Medicinal properties are presented as information only, and are not a recommendation or prescription for use. Consult a medical professional before using any herb medicinally.

• Parsley-anise-pepper flavor
• All parts are edible
• Good for indoor gardens
• Good for containers

SEED PLANTING TIPS

• Botanical name: Anthriscus cerefolium
• Life cycle: Herbaceous annual
• Hardiness zones: 3-10
• Planting season: Spring, fall
• Days to maturity: 40-60 days; can begin harvesting when 6" tall
• Depth to plant seeds: 1/4" deep
• Days to germinate (sprout): 14-28 days
• Germination soil temps: 55F-65F
• Spacing between plants: 9"-12" apart
• Spacing between rows: 18"-24" apart
• # of plants per sq. ft.: Appx. 1 plant per sq. ft.
• Soil types: Sandy, loamy, rich, moist, well-drained
• Soil pH: 6.0-7.5
• Sun needs: Full sun, part shade, full shade
• Water needs: Average
• Cold stratify: No
• Frost tolerant: Yes
• Heat tolerant: No
• Drought tolerant: No
• Deer resistant: Yes
• Culinary use: Yes
• Medicinal use: Yes

Good companion plants: Broccoli, Carrot, Cilantro/Coriander, Dill, Lettuce, Mint, Radish, Yarrow

More facts about Chervil:

• Pregnant women were bathed in an infusion of it; a lotion of it was used as a skin cleanser; and it was used medicinally as a blood purifier.
• It was also claimed to be useful as a digestive aid, for lowering high blood pressure, and, infused with vinegar, for curing hiccups
  
  

See Chervil Recipes & Growing Tips on our Pinterest Board

• The Big Max pumpkin produces an extremely large (60"+ diameter and weighs 100+ lbs.) bright orange pumpkin
  
  - Delicious bright yellow-orange flesh
  
  - Perfectly suitable for carving
  
  - Makes for a great pumpkin pie
  
  
• How to Grow Super Giant MEGA Pumpkins
  
  
• Day to Maturity | 115-120 days

Additional Details

The word pumpkin originates from the word pepon, which is Greek for “large melon". The French adapted this word to pompon, which the British changed to pumpion and later American colonists changed that to the word we use today, "pumpkin".
 

Wheat (Organic), Hard Red

• Hard, brownish, high-protein wheat used for bread and hard baked goods.
  
  - Bread Flour and high-gluten flours are commonly made from.
  
  - Certified Organic.
  
  
• Day to Maturity | 75 days

NOTE:  THIS PRODUCT CANNOT BE SHIPPED TO CANADA.

• Produces beautiful pink radishes with a white flesh
  
  
• Looks amazing! Great for culinary dishes
  
  
• The white flesh is crisp and mild in flavor
  
  
• Great for selling at farmers markets
  
  
• Unique and rare heirloom radish
  
  
• Grows well in containers and small spaces
  
  
• Days to Maturity | 25-30 days
  
  

Additional Details

Radishes are rich in ascorbic acid, folic acid, and potassium. They are a good source of vitamin B6, riboflavin, magnesium, copper, and calcium. One cup of sliced red radish bulbs provides approximately 20 calories, largely from carbohydrates
 

• These seeds produce a large drumhead-type cabbage that has finely-wrinkled, savoyed leaves
  
  - They are mild but very sweet in flavor
  
  - Unlike other cabbage, The Savoy Perfection Cabbage does not give off the sulfur smell when it is being cooked
  
  - The heads can weigh up to 8 lbs
  
  - Great for stuffing, steaming, stir fry, and is the key ingredient in Italian minestrone soups
  
  
• Days to Maturity | 65 days
  
  
• Cabbage Seeds | ❄️ Cabbage is an annual cool-season crop, hardy to frost and light freezes. A smaller cabbage head has better flavor and can stay in the field longer without splitting. To keep them small, plant close together or, when the head is almost full, give the plant a sharp twist to break up the roots. 😀 Cabbage is a wide spreading foliage plant with handsome leaves that form a tight, hard ball head on a strong central stem. Young plants may bolt if grown at 50F for a long time; however mature plants of late varieties improve flavor in cold weather.
  
  Click here for complete Cabbage grow guide

Additional Details

Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

• These tomatillo seeds will produce delicious 3-5 ounce fruits.
  
  
• Tomatillo is popularly used to make salsas.
  
  
• Days to Maturity | 85 days

• Cress is one of the healthiest and most popular microgreens available.
  
  
• Perfect for gourmet salads and many other vegetarian culinary creations.

• Very easy and quick to grow.
  
  
• Little space is required to grow cress.

See Cress Sprouts Recipes & Growing Tips on our Pinterest Board

The Pink Brandywine Tomato has lightly ribbed shoulders and potato-leaf foliage. Whether that’s the reason no two are alike, only the tomato knows. The vigorous vine takes its time to ripen the 1-2 lb blushing pink fruit with a small seed core. A beautiful slicer with a sweet, tangy flavor to look forward to late in the season.

• Tangy tomato flavor
• Potato-leaf foliage
• Slow to ripen
• Good fresh or cooked

SEED PLANTING TIPS

• Botanical name: Solanum lycopersicum
• Growth type: Indeterminate, trellis support, regular pruning 
• Tomato size: Large (1-2 lbs.)
• Depth to plant seeds: .25" deep
• Spacing between plants: 24"-36" apart
• Spacing between rows: 36"-48" apart
• Days to germinate (sprout): 7-14 days
• Germination soil temps: 75F-95F
• Soil needs: 6.0-6.5 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 1 plant per 3 sq. ft.
• Days to maturity: 85-90 days

Good companion plants: Basil, Borage, Onion, Parsley, Pepper

The Atkinson Tomato was born and raised for hot, humid summers—in other words, Southern gardens. Strong vines produce good yields of meaty, firm, and glossy red tomatoes. Whether fresh, canned, or cooked, you can pass a month of Sundays savoring its old-fashioned tomato flavor.

• Meaty and smooth
• Heat tolerant
• Drought tolerant
• Great for Southern gardens

SEED PLANTING INFO

• Botanical name: Solanum lycopersicum
• Growth type: Indeterminate, trellis support, regular pruning
• Tomato size: Medium
• Depth to plant seeds: .25" deep
• Spacing between plants: 24" apart
• Spacing between rows: 36"-48" apart
• Days to germinate (sprout): 7-14 days
• Germination soil temps: 75F-95F
• Soil needs: 6.0-6.5 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
• Days to maturity: 70-80 days

Good companion plants: Basil, Borage, Onion, Parsley, Pepper

• These Winter Giant spinach seeds will produce very flavorful large green spinach leaves
• Known for growing to a height of appx. 2 feet
• Days to Maturity | 45 days

• Extremely tender, medium green leaves are broad and slightly crumpled
  
  - The juicy leaves have a mild cabbage-like flavor and are delicious boiled, steamed, or as an addition to salads
  
  - Tolerant of heat and cold
  
  - Rich in vitamins and minerals
  
  - Plant grows to about 36" tall
  
  
• Days to Maturity | 80 days
  
  
• Collards | Plant seeds 3 to 4 weeks before your first frost for Spring harvest. Sow seeds approximately 12" from one another.
  
  Click here for complete Collards grow guide

Additional Details

Collard is widely considered to be a healthy food, collards are good sources of vitamin C and soluble fiber and contain multiple nutrients with potent anti-cancer properties, such as diindolylmethane and sulforaphane.[citation needed] Roughly a quarter pound (approx. 100 g) of cooked collards contains 46 calories.

• These Armenian cucumber seeds will produce delicious 30" - 36" long dark green cucumbers
  
  
• Bitter-free with excellent flavor
  
  
• Excellent slicer and ideal for salads and many culinary dishes
  
  
• Easy to grow
  
  
• Days to Maturity | 65 days
  
  
• Cucumber Seeds | Grow cucumbers where a long, warm growing season, minimum 65 days, can be assured. Plant seeds where there is ample space and vines can sprawl, the simplest way is to plant cucumbers in hills.
  
  Click here for complete Cucumber grow guide

• Giant "Teddy Bear" type sunflower
  
  - Seven to eight inch bold yellow flowers
  
  - Plants grow to 6 feet tall
  
  - Easy to grow

• The leaves of the Horehound plant are widely used to flavor juices and teas.  Horehound is used to make hard lozenge candies that are considered by folk medicine to aid digestion, soothe sore throats, and relieve inflammation^.
  
  - Easy to grow from seed and can be sowed directly in the garden
  
  - Plant in a sunny location with well-drainage

• Days to Maturity | 75 days
  
  

• This Cauliflower variety produces large purple heads and surrounded by dark green leaves
  
  - Continues to grow well for a long time
  
  - Suitable for successional sowing all year round
  
  
• Days to Maturity | 65 days
  
  
• Cauliflower Seeds | Cauliflower is an annual cool-season crop, half-hardy to frost and light freezes. Plant in rows 2 1/2 to 3 feet apart, with 2 feet between plants.
  
  Click here for complete Cauliflower grow guide

The MEGA SEED BANK is our biggest Seed Bank ever!

What's included?

• 55 different varieties and over 87,000 seeds!
  
  
• 100% GMO-FREE, Heirloom/Non-Hybrid, and Open-Pollinated, which means you will be able to save and replant the seeds after a successful harvest. 
  
  
• BONUS: Includes Seed Starting Soil Pods so you can easily start your seeds indoors.
  
  
• All items come individually packaged inside a Large Seed Storage Vault - a heavy-duty seed storage container. Container measures: 10.5" (H)  x  4.75" (W). Provides superior moisture barrier + pest, insect, and rodent resistant. Freezer safe.
  
  
• Seed packs are all individually labeled in high quality re-sealable & moisture-proof bags.
  
  

What is a Seed Bank and why should I have one?

With the rising prices of food and continued economic troubles worldwide, now is the best time to invest in a supply of open-pollinated, non-hybrid, non-genetically modified seeds (NON-GMO). At SeedsNow.com, we pride ourselves on providing the highest quality seeds.

What is a Seed Bank? The answer is simple: a seed bank is a store of seeds to be kept on hand in the event of an emergency or the unavailability of seeds.

Whether the market has changed or famine and war have altered the way we get access to produce and/or seeds, a seed bank represents a secure way for you to begin planting your own food.

The MEGA Seed Bank is our biggest Seed Bank ever! With 55 unique seed varieties and over 58,000 seeds! It is designed for survival & long-term storage featuring a large Seed Storage Vault, which is a heavy-duty air tight seed storage container. Container measures: 10.5" (H) x 4.75" (W). Provides superior moisture barrier + pest, insect, and rodent resistant. Freezer safe.. It is one of our highest-rated and most popular products, and can produce organic NON-GMO fruits, vegetables and herbs when seeds no longer become available and/or if there are severe shortages in supply.

Includes all of the following varieties:

	1. Alfalfa Sprouts & Microgreens Organic alfalfa is one of the healthiest and easiest sprouts you can grow!  Extremely high in protein, calcium, plus other minerals and vitamins in the B group, vitamin C, vitamin E, and vitamin K. We include alfalfa in this Seed Bank so that you have a way to harvest food, quickly. In as little as 3-5 days you can eat these sprouts! (Over 23,000 seeds!)
	2. Artichoke - Green Globe The Green Globe Artichoke produces a large, delicious green flower bud that opens into a purple thistle if left to flower. Choose a sunny spot in your garden with lots of room for this plant to grow. Artichokes are perennial plants that keep coming back bigger and more productive every year. (Over 400 seeds!)
	3. Arugula - Roquette Roquette Arugula (also called Rocket) is one of the easiest leafy greens you can grow, and can be harvested as early as 20 days after planting. The young seed pods, flowers, leaves, and mature seeds are all edible. A member of the mustard family, the leaves of the Arugula plant add a deliciously tangy/peppery flavor to any meal. (Over 2,000 seeds!)
	4. Basil - Herb Mix Enjoy some of our most popular varieties of Basil Herbs. This is a special blend of basil varieties we carry, sure to be a show stopper! You'll enjoy a wide variety of Basil plants with great flavors!  Very easy to grow. You're going to love this mix. As a companion plant, it attracts hummingbirds, pollinators, and beneficial insects. (Over 1,000 seeds)
	5. Bean (Bush) - Jade The Jade Bush Bean produces long and tender 7" long dark green beans. Easy to grow and matures quickly. Can tolerate high temperatures. Very sweet and tender - one of the best tasting bush beans! High in vitamins A, B and C. Only 60 days to maturity!  (Over 200 seeds!)
	6. Bean (Bush) - Blue Lake The Blue Lake Bush Bean produces long and tender stringless pods. Easy to grow and matures quickly. Pods can get as long as 5". Excellent flavor with firm texture and rich colors. Beans mature all at once making it an easy harvest. High in vitamins A, B and C. (Over 200 seeds!)
	7. Beet - Detroit Dark Red The most popular beet on the market. The 2 ½ to 3 inch globes. These beets are extremely nutritious and are considered to be a “cardiovascular health” friendly root vegetables.  It also contains a significant amount of vitamin-C, one of the powerful natural antioxidants. These 2 ½ to 3 inch globe shaped roots are tender and sweet. Only 60 days to maturity. (Over 250 seeds!)
	8. Beet - Chioggia A rare heirloom beet variety introduced to the United States in the 1840's from Italy. The Chioggia beet produces excellent yields of some of the sweetest pink skinned beets. Chioggia beets have red & white rings. Perfect for juicing, boiling, pickling, baking, and/or freezing. Leaves can also be used as greens. Grows well in containers and compact locations. Easy to grow. Can survive cold weather. (Over 425 seeds!)
	9. Broccoli - Calabrese This popular broccoli variety produces a short, 24 inch plant with medium-large heads. Withstands cold well. Best used for a fall crop. Extremely flavorful heads of broccoli. ‘Calabrese’ is an old Italian heirloom variety that sprouts side shoots that will mature for harvesting. Once the main head is cut off the plant will continuously produce many broccoli shoots during the season. (Over 1,200 seeds!)
	10. Broccoli - Rapini / Raab The Rapini (raab) broccoli produces excellent yields of large dark green broccoli raab. It has no central head like regular broccoli, but instead has side broccoli shoots. Excellent for stir fry, salads, and many other culinary creations. Extremely healthy with tons of health benefits: high in vitamin A and C. It's said to be very good for your heart. Plant early in the spring and harvest before the weather gets too hot. (Over 600 seeds!)
	11. Cabbage - Chinese Bok Choy This is the very popular Chinese non-heading Cabbage variety. Produces loose spoon shaped leaves with thick, tender, crisp and mild-flavor white ribs. Grows well in the cold. Ready to harvest in only 45-50 days. (Over 1,200 seeds!)
	12. Cabbage - All Season These seeds produces very flavorful heads of cabbage. Very reliable variety. It is best known as one of the earliest and best cabbages on the market! Suitable for spring, summer, and fall crops. (Over 200 seeds!)
	13. Cauliflower - Snowball The Self-Blanche Cauliflower is a flavorful snowball-type cauliflower. The leaves curl upward and cover head to keep sun from ruining white color. Produces large 7" smooth white heads with large exterior leaves. This popular variety is an extremely dependable crop with heavy yields. Only 65 days to maturity. (Over 1,300 seeds!)
	14. Carrot - Autumn King, 10" long The Autumn King carrot is one of the more popular varieties to grow. It's split-resistant skin turns to a deep dark orange/red color as it matures.  One of the largest of carrots! Grows 10" - 12" long. Easy to grow in sandy soil. A favorite of many home grower. Carrots are a sun-loving plants that also like the cold. (Over 3,200 seeds!)
	15. Carrot - Chantenay Plant produces high yields of 5 ½" long orange carrots. Rarely splits. Grows well in winter. Easy to grow. Perfect for home gardens or market growers. (Over 2,700 seeds!)
	16. Celery - Tall Utah 52-70 Recommended by USU. Produces strong and delicious 11" - 12" tall stalks of celery. Good heart development and strong roots. Excellent for juicing or blending into health drinks. Easy to grow. Definitely worth including in any sized garden. (Over 2,750 seeds!)
	17. Collard - Morris Heading Extremely tender, medium green leaves are broad and slightly crumpled. Compact plant forming loose heads of short steamed leaves. Tolerant of heat and cold and very rich in vitamins and minerals. The juicy leaves have a mild cabbage-like flavor and are delicious boiled, steamed, or as an addition to salads. 36 inches tall. (Over 1,200 seeds!)
	18. Cucumber - Everbearing The Everbearing cucumber is one of the most popular cucumbers you can grow. As its name implies, this cucumber variety continues to grow as its fruits are picked. Crisp fruit with excellent flavor and crunch. Vigorous vines loaded with fresh cucumbers all season. Great for table use, slicing, pickling and/or processing. Only 60 days to maturity. (Over 200 seeds!)
	19. Eggplant - Blackbeauty Fruits are a deep-purple, egg-shaped globe about 6 by 5 inches. Eggplant is packed with tons of healthy vitamins and minerals. (Over 375 seeds!)
	20. Eggplant - Long Purple Italian This classic favorite produces club shaped fruit that are 10 inches long by 2 inches in diameter. Each plant will produce four or more dark, purple fruits. Eggplant is packed with tons of healthy vitamins and minerals. It contains compounds which promote good health and is shown to help prevent cancer and lower cholesterol. (Over 450 seeds!)
	21. Kale - Blue Curled Scotch The Blue Curled Scotch is an early Kale variety which will produce tasty greens!  Excellent in salads or steamed.  The blue-green leaves are finely curled and reach up to 12-15" in high! Extremely cold hardy. One of the best frost resistant kale varieties available. (Over 1,200 seeds!)
	22. Kale Sprouts & Microgreens Kale micro-green sprouts are really easy to grow and extremely nutritous. Just let them grow until you see the first set of true leaves. Perfect for a micro-green salad. Makes a great addition to any survival plan. These sprouts have a mildly sweet flavor. Ready to eat in less than a week! (Over 25,000 seeds!)
	23. Kohlrabi - Purple Vienna Popular home garden variety. The skin is purplish and the flesh is greenish/white. These are best enjoyed when they are 2 to 2½ inches in diameter! Kohlrabi can be eaten raw or cooked. Contains high amounts of selenium, folic acid, vitamin C, potassium, magnesium and copper. (Over 900 seeds!)
	24. Leek - Carentan Looks similar to large scallions and has an onion flavor. The foliage is green with white bottoms.  (Over 500 seeds!)
	25. Lettuce - Crisphead Crisphead lettuce is a type of compact butterhead lettuce that forms tight, dense heads. This variety is popular for its crisp texture and mild flavor, making it a versatile option for salads, sandwiches, and wraps. (Over 700 seeds!)
	26. Lettuce - Tom Thumb The tom thumb lettuce produces a small, round head with delicate yet delicious leaves. This variety can be planted close together. Ideal for small spaces. Grows well in containers on a patio or windowsill. Can be grown practically anywhere. (Over 1,300 seeds!)
	27. Lettuce - Romaine, Classic "Paris Island Cos" Large, upright, full-bodied heads with dark-green, slightly savoyed leaves that are mild and sweet. Plant reaches about 10 inches tall. Midribs are crunchy and juicy.  Because of their higher chlorophyll content, romaine lettuces are among the most nutritious of all lettuces. Excellent performer in the inter-mountain region. Mosaic tolerant. (Over 1,500 seeds!)
	28. Lettuce - All Year Round The 'All Year Round' lettuce is a classic Butterhead lettuce, with medium sized loosely formed heads and soft, buttery-textured green leaves. (Over 1,000 seeds!)
	29. Melon (Cantaloupe) - Heart of Gold The Heart of Gold melon produces a very sweet and delicious golden flesh fruit that grow up to 4 lbs! (Over 100 seeds!)
	30. Mustard - Green Wave A 1957 All-America Selections (AAS) Winner! Plant produces good yields of flavorful curly dark green leaves. Perfect for salads. Stays in the ground 2 - 4 weeks longer than other mustard varieties. Tolerates the cold extremely well. Perfect for home gardens and market growers.  Easy to grow. Mustard is high in Vitamin A, B, and C. (Over 400 seeds!)
	31. Okra - Dwarf Long Pod The Dwarf Long Green Pod variety produces heavy yields of 8" long by 1 ½" wide dark green okra. This spineless variety produces earlier and higher yields than other varieties. (Over 200 seeds!)
	32. Onion - Evergreen Bunching This plant produces very long and slender bunching onions. Grown exclusively as green bunching onions. Onions have white shanks and white skin making it a very attractive scallion for gourmet dishes. A hardy plant that can withstand cold weather. If you like scallions, you'll love this variety. Extremely popular. A must have for any onion-lover! (Over 700 seeds!)
	33. Onion - Red Burgundy, Short Day Plant produces flavorful 4" wide red onions. Onions are extremely healthy. They have been in used in traditional medicines since ancient times for its health promoting and curative properties. These onions have a mild but very sweet flavor. Excellent slicing variety. (Over 550 seeds!)
	34. Onion - White Sweet Spanish The White Sweet Spanish variety will produces a globed shaped white onion. Long day variety. This is one of the most popular white onion varieties available. Easy to grow. Perfect for beginners. Grows well in containers and tight spaces. (Over 700 seeds!)
	35. Oregano - Classic Italian Hardy plant with pungent, oval leaves and purplish pink flowers. Use fresh or dried in sauces and soups. Oregano is still used to treat a sore throat. Oregano is also high in antioxidant activity, due to a high content of phenolic acids and flavonoids. (Over 1,000 seeds!)
	36. Pea - Oregon Sugar Snow Pod This variety has unusually large, thick pods that grow up to 5" long. Medium green, flat pods are very tender and have a mild, sweet flavor that holds well into the season. Vines grow 30-36 inches tall and are heavy producers making this variety one of the best producing snow peas available. Shows resistance to common wilt, mosaic virus, and powdery mildew. (Over 150 seeds!)
	37. Pea - Oregon Giant Sugar Pod Mammoth type snow pea with excellent flavor and easy to grow. Excellent quality 4" light green pea pods. Resistant to Virus, Powdery Mildew and Common Pea Wilt. Vine height 16-30". Only 60 days to maturity! (Over 150 seeds!)
	38. Pepper (HOT) - Cayenne Long Thin The Red Cayenne Pepper will put a hop, a skip, and a kick in your step. Slender, glossy 5"-6" fruits grow abundantly on strong plants, bounding through all the primary colors as it matures from green to yellow to orange to red. Primarily used as a dried spice, but can be used fresh to rev up a salsa or to make pickling brine howl. (Over 145 seeds!)
	39. Pepper (HOT) - Early Jalapeno Slightly larger fruit and taller plant with heavy yield.  This Jalapeno pepper will produce over a long period. A mature jalapeño is 2–3½ inches (5–9 cm) long and is commonly picked and sold when still green, but occasionally when ripe and red. (Over 200 seeds!)
	40. Pepper (SWEET) - California Wonder The California Wonder Pepper is so easy-going, it doesn’t mind if you call it Cal Wonder. Sturdy plants produce lots of smooth, blocky 3"-4" fruits with mostly four lobes and thick skin that ripen from peace, man green ✌️ to groovy orange to right-on red. Juicy and crunchy with sweet, mild flavor, and no heat. Eat fresh or stuff with chicken and avocado for a wonderful easy lunch. (Over 240 seeds!)
	41. Pepper (MILD) - Anaheim Chili The Anaheim Chili Pepper is really quite mild. About one kick up from a bell pepper. This California native is called Hatch when grown in New Mexico and Seco del Norte when dried. Loads of long 6"-10" tapered peppers ripen from grassy green to forest to smoky red. Thick-skinned and fleshy, tangy and sweet, tasty when fresh or cooked into meat. Try chiles rellenos or corn chowder, or make it Seco and grind into powder. (Over 200 seeds!)
	42. Pumpkin - BIG MAX The Big Max pumpkin produces a large (60"+ diameter and weighs 100+ lbs.) bright orange pumpkin. Delicious bright yellow-orange flesh. Perfectly suitable for carving. Makes for a great pumpkin pie. (Over 80 seeds!)
	43. Radish - White Icicle Slender tapered root is 4 to 5 inches long with crisp, mild, white flesh. Radishes are an excellent source of vitamin C.  The leaves from the radish plant contain almost 6x the vitamin C content of their root and are also a great source for calcium. (Over 520 seeds!)
	44. Radish Daikon Sprouts & Microgreens Nutritious. Hints of pepper flavor. Radish sprouts have gained popularity in recent years.  Ready to eat in less than a week! A great addition to any survival plan. (Over 5,300 seeds!)
	45. Squash (Winter) - Delicata The Delicata Squash are 8" long by 4" wide and have the most amazing exterior. Grows as a vine. Has a sweet potato flavor. Vine type plant is perfect for small gardens. Amazing flavor. (Over 100 seeds!)
	46. Squash (Summer) - Early Crookneck The Early Summer Crookneck is a popular Heirloom squash variety that grows extremely quickly - only 45 days! Grows as a compact bush size plant (not as a vine). Produces delicious and beautiful yellow 8" long fruits with a thin curving neck. Fast-growing summer squash produces large yields. (Over 60 seeds!)
	47. Swiss Chard - Fordhook Giant Classic This Swiss Chard variety produces beautiful and delicious tender pale green stems and dark green leaves with white veins.. Plant produces good yields of 10" tall leaves. Excellent for salads and/or steamed with others greens. A cold and heat tolerant variety. (Over 100 seeds!)
	48. Thyme Plant spreads to form attractive 8 to 12 inch high mounds. Aromatic leaves used to flavor meats, dressings, soups, and stews. Before the advent of modern antibiotics, Thyme was used to medicate bandages. It has also been shown to be effective against the fungus that commonly infects toenails. It can also be found as the active ingredient in all-natural, alcohol-free hand sanitizers. (Over 1,000 seeds!)
	49. Tomato - Rutgers (Indeterminate) The Rutgers Tomato has all the best tomato qualities—medium tomato size, smooth tomato skin, bright red tomato color, slightly flattened tomato shape, old-fashioned tomato flavor, compact tomato plant, reliable tomato production, generous tomato yields, and kind to animals. A tomato you can take home to meet the family. (Over 150 seeds!)
	50. Tomato - Beefsteak/Ponderosa Red (Indeterminate) The Ponderosa Red Beefsteak Tomato produces meaty, bright red fruit with mild, sweet flavor. This low-acid ribbed slicer has very few seeds, so there’s more flesh to savor. Strong vines support heavy production, so stake well. Eat them any way you can think of. (Over 300 seeds!)
	51. Tomato - Cherry, Large Red (Indeterminate) If we were going to write a short intro about the Large Red Cherry Tomato, we wouldn’t describe them as “cute little things,” decorating your garden like “heavy clusters of small, ruby jewels” that are “bursting with sweet flavor. (Over 120 seeds!)
	52. Tomato - Roma (Indeterminate) The Roma Tomato is the quintessential plum/paste tomato. Light on seeds and juice, it has thick fruit walls and dense flesh that holds onto seasonings and spices. Ever so good cooked into a thick sauce or paste, canned, or pureed. Compact plants produce meaty, egg-shaped fruits that are sweet and tangy. Skip the flavorless ones at the grocery store and grow your own Romas this summer. (Over 600 seeds!)
	53. Turnip - Purple Top White Globe Smooth round roots, 4 to 6 inches across are purple on top and white below. (Over 1,000 seeds!)
	54. Watermelon - All Sweet Plant produces good yields of 25 lb watermelons. Has bright red flesh. Perfect for making Watermelon Candy (see how to here). Extremely flavorful and extra sweet with a tough rind (helps keep it fruit from bruising). Perfect variety for any sized home garden. (Over 75 seeds!)
	55. Watermelon - Crimson Sweet Can weigh up to 30 lbs. and has a dark green, tough rind with a bluish cast. (Over 185 seeds!)